Bohemian Shakshouka
Dine With Eggs at Old School
We’re turning up the heat this fall as Old School joins the Dine With Eggs campaign — powered by Burnbrae Farms and TasteToronto.
Meet our limited-time featured dish
The Bohemian Shakshouka + Limoncello Sour
A rockstar skillet of slow-simmered tomato and pepper sauce, farm-fresh Burnbrae eggs, creamy feta, and bright herbs, served with golden sourdough.
And because every great performance deserves an encore, it’s paired with a zesty Limoncello Sour — your perfect citrusy sidekick.
It’s bold, comforting, and just the right amount of rebellious — a must-try for every brunch lover.
Available for 2 weeks only — October 24 to November 7!
Vote & Win!
Love what we made? Vote for Old School in the Dine With Eggs campaign and enter for a chance to win a Winter Getaway Experience in Mont Tremblant.